Tuesday, February 14, 2012

Buttermilk Pancake Recipe


Buttermilk Pancakes

Ingredients
1 Cup Flour
1 Tbs Sugar
1 tsp Baking Powder
1/2 tsp Baking Soda
1/4 tsp Salt
1 Egg
1 cup Buttermilk** Homemade Buttermilk Recipe http://dashainasfamilycooks.blogspot.com/2012/03/buttermilk.html
1 Tbs Oil or Melted Butter
1/2 tsp vanilla

Equipment Needed
Mixing Bowl
Whisk
Measuring Cups & Spoons
Spoon
Spatula
Frying Pan

** If you're making it from semi scratch, do it first. **


  1. In a medium bowl combine all of your DRY ingredients (Flour, Sugar, Baking Powder, Baking Soda, Salt) with a whisk.  
  2. Go get your buttermilk creation.  Shake well. 
  3. Add (to the jar) the egg, oil and vanilla.  Shake well.
  4. Pour WET ingredients into bowl with dry ingredients.
  5. Mix with a spoon until all DRY ingredients are just moist but still lumpy.  Set aside for 5 minutes.
  6. Make my Simple Breakfast Syrup Recipe, while you wait! :) or just do some dishes.
  7. Heat a pan over medium low, add a Tbs of oil to pan. 
  8. Once oil is heated add a 1/4 cup of your batter to the center of the pan.  Or you can just make whatever size makes you happy. :)
  9. Cook until the bubbles that will form have all popped (mostly all). 
  10. Flip, with a spatula, pancake over and continue cooking for another 2 minutes or so, until the bottom is golden brown.  
  11. Repeat for remaining batter.

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